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Ships within 48 hours · Estimated delivery Sep 25 - Sep 30
This octopus is responsibly fished using traditional methods before getting cozy in amber-hued olive oil infused with warm spices “a la Gallega”—a classic Galician preparation
How they’re grown: These are grown in the same manner as the Island Creeks: nurseried in mesh bags in cages on the bottom and then broadcasted on the flat and left "free-range" for about a year
Flavor Notes: The quintessential East Coast oyster experience
How they’re grown: Oysters are kept in floating cages for most of their two year grow out
Preshrunk to Minimize Shrinkage
Taunton Bay Oysters from Bar Harbor, Maine YGroup_Pemaquid This octopus is responsibly fishedThese oysters are available for delivery THIS WEEK ONLY. Please select a delivery date in checkout accordingly. We cannot process orders for these oysters for dates beyond this week. Farmer: Mike Briggs Location: Taunton Bay, ME (near Bar Harbor) How Theyre Grown: These oysters are grown like Island Creeks: The seed is placed in upwellers until they become the size of large coins. Next, they grow in floating trays for a year before being bottom
