Güeyu Mar Grilled Mussels in Marinade YGroup_Sampler providing them with ample nutrients

providing them with ample nutrients and ideal conditions to produce a flavorful and tender meat that has a texture unlike bottom grown scallops

What you get: 2lbs of Community Shellfish Frozen Sea Scallops

These oysters are placed in floating bags designed after Australian “Flip Farms

Location: Brunswick

They are unusually salty for a Virginia oyster because of their time spent on the ocean side of the Chesapeake

Güeyu Mar Grilled Mussels in Marinade YGroup_Sampler providing them with ample nutrientsAbout Geyu Mar: Come for the cheeky packaging, stay for the flavorful, ocean meets grill tinned fish. Geyu Mar roughly translates to eye of the sea, a nod to the coastal region in Northern Spain where Chef Abel Alvarez lives and cooks. Abels small, 60,000 tins per year operation allows his team to focus on creating an expression of coastal Spain through the eyes of a great chef. Chef: Chef Abel Alvarez Where it's from: Asturias Region of Spain Why