Del Maguey Vida, Mexico, 750mL Specialty They are farmed using the

They are farmed using the traditional high vine trellis system to obtain a good leaf surface that guarantees good ripening and allows the bunches to aerate to avoid fungal diseases without pesticides

Grapes: the current #7 is a blend of Aurelius (a Czech cross of Neuburger and Riesling) 2019

Mizunara (Japanese oak)

without adding water prior to bottling

incorporating wheat in place of rye grain in the mash bill

Del Maguey Vida, Mexico, 750mL Specialty They are farmed using theThis bottle put Mezcal into the minds of hearts of the American consumer. Hand crafted alongside the tropical riverbed in the village of San Luis Del Rio where the Red Ant River flows. Naturally fermented, 100% Espadn agave and twice distilled in wood fired copper stills. Nose of tropical fruit, honey, & campfire; palate offers ginger, cinnamon, & tangerine, with a soft finish. 42% ABV.