Weingut Andreas Schmitges Mosel Riesling Trocken Winetime 2023 SPRHONE The palate is racy and

The palate is racy and structured

Les Boucheres is the domaine's smallest 1er Cru holding—a tiny plot of just a few rows tucked behind a tall stone murger that limits airflow and accelerates ripening

and it is bone dry

Hallmark Ardbeg peat

15–25% new French oak

Weingut Andreas Schmitges Mosel Riesling Trocken Winetime 2023 SPRHONE The palate is racy andWinetime is exactly what it sounds like: the easygoing everyday cuvee from Mosel family estate Andreas Schmitges, made for opening any night of the week. An easy drinking blend of Rivaner and Riesling grown on sandy loam, it's fresh, light, and fruit forward, with apple, pear, and citrus over a gentle base. Schmitges works old vines in the heart of the Mittelmosel, and even their casual bottling carries that signature terroir clarity. Bone dry and