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a touch of silage and the tiniest hint of something savoury
Théo Dancer took over his father Vincent's Chassagne-Montrachet domaine in 2020
vapour infusion and hydrosols
adding extra layers of menthol and sweetness
For fans of the classic white label Jim Beam who are looking for something with a little more complexity and age
Famille Mosse Rose Aperitivo SF Chronicle a touch of silage andLoire Valley ingenuity in a glass. Famille Mosse's Rose Aperitivo begins with a base of distilled Chenin Blanc lees, blended with Cabernet Franc ros and infused with botanicalsSichuan pepper, absinthe leaf, cocoa nibs, and citrusthat create something bracingly alive and utterly original. From the biodynamic vineyard in St Lambert du Lattay, this aperitivo defies easy categorization: it's neither fortified nor simply ros, but rather a playful, complex
