Hana Makgeolli Takju 16 Rice Wine NO20230927 Whether you're exploring different regional

Whether you're exploring different regional expressions

The final blend contains 6

Bergamot oil with

the wines are further aged in the same amphorae for up to 6 months to ultimately reveal an unparalleled expression of the Montsant terroir

Aurélien Gerbais went to wine school in Beaune

Hana Makgeolli Takju 16 Rice Wine NO20230927 Whether you're exploring different regionalNew York. Near dry, medium heavy body, slightly lactic, with notes of overripe melons and banana pith extremely floral almost melon like character of fermented rice. Pairs with Pajeon, Dubu Kimchi, Szechuan Stir Frys, Thai Duck Salad. Hana Makgeollis signature brew and ideal introduction to traditional Korean rice wines.