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Tinta Bairrada
We use the whole citrus
the method is patient: ripe raspberries macerate for a minimum of two months in neutral French alcohol before sugar is added
20% meunier
The dosage is so low (at 1g/L) that they could call the wine "Brut Zero" if they wanted to
Chacra Pinot Noir Cincuenta y Cinco 2024 Lettie Teague WSJ On Wine Tinta BairradaChacras Cincuenta y Cinco comes from 1955 planted Pinot Noir vines in Patagonias Ro Negro Valley. Founded by Piero Incisa della Rocchetta, Chacra is dedicated to site transparency. Biodynamically farmed, fermented with native yeasts, and aged in concrete and neutral oak, its a pure, elegant Pinot that channels old vines and cool Patagonian winds.
US$ 89.95
US$ 190.00
US$ 88.00
