Atago no Matsu Betsujikomi Honjozo Sake 9yr giving a richer mouthfeel and

giving a richer mouthfeel and weightier texture to cocktails

making this a perfumed product

Savoury meats sink into the palate before the long salty mouthcoating finish slinks away… revealing the inner beast of this Islay icon

originally from Châteauneuf-du-Pape give darker color and better structure than the majority of Grenache planted in California

"A blend of Sussman’s young- vine estate fruit and chardonnay from the 1982 Heintz Ranch planting across the road

Atago no Matsu Betsujikomi Honjozo Sake 9yr giving a richer mouthfeel andThis honjozo has a mild banana like aroma with excellent sharpness. It has more complexity than Atagonomatsu Honjozo to better pair with and enhance the foods with which it is served. This is a sake that can be enjoyed until the very last glass.