(Jewish) Viviane A. Miner with Linda Krinn. From My Grandmother's Kitchen: A Sephardic Cookbook Bordeaux You can riff on them

You can riff on them endlessly with toppings and fixings—add mini meatballs

and yet another on creative bagel sandwiches

a couple small spots to left side of front jacket panel (see photo)

all with an expanded section on piecrust variations

she makes getting healthy effortless

(Jewish) Viviane A. Miner with Linda Krinn. From My Grandmother's Kitchen: A Sephardic Cookbook Bordeaux You can riff on themIllus. with photographs. Dec. wrappers. First Edition. Gainesville, FL (!): Triad Publishing, [1984]. A fascinating book about Jewish food from Turkey, Greece, Bulgaria, Romania, and Spain. Bulemas, albodingas, bourekitas espinaca, vinaigra, etc. Mild sinning to spine, otherwise very good. (64)