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(Japanese) Colette Rossant. Colette's Japanese Cuisine. Intro. by Calvin Trillin. Tropics a photographic guide to ingredients

SKU: 84138866531
4.4
EUR40.00 EUR63.00 Greenhouse rate

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Ships within 48 hours · Estimated delivery Oct 2 - Oct 7

Description

a photographic guide to ingredients

with nourishing recipes so flavourful and satisfying they are suitable for vegetarians and meat-eaters alike

cream-filled pancakes

there are twists on the classic Boulevardier

much-anticipated cookbook

(Japanese) Colette Rossant. Colette's Japanese Cuisine. Intro. by Calvin Trillin. Tropics a photographic guide to ingredients10x7, jacket. First Edition. Tokyo: Kodansha, [1985]. Rossant's love and respect for Japanese cuisine comes through in the book, with a wonderful introduction by food writer Calvin Trillin. Fading to jacket spine, else very good. (73)

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