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It has a velvety texture with ultra refined
In 2006 the estate has added two new cuvees
Even the Syrah
game and leather hints
Just not enough juice
Cascina, Barolo Adelaide Fossati Brut Zero It has a velvety textureMarked by cherry, licorice and tar, this is dense and monolithic now. Vibrant, with well integrated tannins, offering a lingering aftertaste of sweet fruit and spice, with an echo of licorice. Best from 2018 through 2033. 600 cases made. BS
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