The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading (Dwight Garner) Yunnan and Za’atar-Tahini Schmear

and Za’atar-Tahini Schmear

and the Middle East

Pirie and Clark offer home cooks a chance to take the restaurant into their own kitchen

contributing editor at Men’s Vogue

and Sicily

The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading (Dwight Garner) Yunnan and Za’atar-Tahini SchmearDwight Garner, the beloved New York Times critic and the author of Garners Quotations, serves up the intertwined pleasures of books and food. The product of a lifetime of obsessively reading, eating, and every combination therein, The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading is a charming, emotional memoir, one that only Garner could write. In it, he records the voices of great writers and the stories