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located downtown at the corner of Eddy and Powell Sts
but don’t know how to cook it
Separated into courses like a Chinese menu
The recipes explain how each dish is made and come with fun and detailed illustrations
Jürgen’s gentle charm can be felt with each delightful recipe
(*NEW ARRIVAL*) (Chez Panisse) Pate Maison Provence located downtown at the cornerWoodcut engraving by David Lance Goines of a recipe by Alice Waters. 11x8. 25". Berkeley: Saint Hieronymous Press, 1968. One of the portfolio series "Thirty Menus Suitable for Framing" that David Goines and Alice Waters collaborated on in the years before opening Chez Panisse. Waters was writing recipes for a local newspaper, and Goines conceived of printing them as frame able broadsides. Fine.
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