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Sacher torte
such as cream of tartar biscuits
for dishes that emphasize fresh flavor and the magic of wood-fired cooking
Pollan’s revolutionary examination has changed the way Americans think about food
New York Times bestselling author of Salt: A World History
American Pie: My Search for the Perfect Pizza (Peter Reinhart) *Signed* Arab Sacher torteMaster bread baker Peter Reinhart follows the origins of pizza from Italy to the States, capturing the stories behind the greatest artisanal pizzas of the Old World and the New. Beginning his journey in Genoa, Reinhart scours the countryside in search of the fabled focaccia col formaggio. He next heads to Rome to sample the famed seven foot long pizza al taglio, and then to Naples for the archetypal pizza napoletana. Back in America, the hunt resumes
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