Ameztoi Getariako Txakolina Primus 2024 NO20230927 so the wood never announces

so the wood never announces itself

this is a masterclass in how fermentation science and unconventional grains can push bourbon in new directions

Niigata prefecture

and well integrated vanilla

Flavors evoke Morello cherries and plum jam with a long finish of raisins

Ameztoi Getariako Txakolina Primus 2024 NO20230927 so the wood never announcesMost people meet Ameztoi through its famously fizzy, low alcohol txakoli, poured high and splashy in San Sebastian's pintxo bars. Primus is the plot twist: a still, serious white from the oldest vines on this benchmark Getaria estate, perched above the Bay of Biscay. It is 100% Hondarrabi Zuri, the indigenous Basque white, fermented on native yeasts and aged about seven months on its fine lees for real texture and depth. The spritz is gone; what is