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This is an extremely impressive effort and one of the finest wines of the vintage
glossy and honeyed in texture towards the finish
has an uncanny ability to discover old vine Barossa vineyards
The finish is quite gassy and a bit hard to read but my projected range offers the benefit of the doubt that the underlying material
We wanted to produce a different style of Tempranillo
Bollinger, La Cote aux Enfants Vintage:2012 This is an extremely impressiveMagnum. Bollinger needed red wine for their ros so this is a reprise after concentrating on making red wine for the ros. From a vineyard in A. Low yields. Cold maceration for five days. This is now sold younger than before after two to four years. They are now using some whole bunch. 5,000 bottles made. Proper, very deep crimson. Spicy and a bit harsh on the nose at the moment. But very beguiling on palate a real curiosity. Proper red wine. Dry
