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Tequila can only be made
Fresh and bright with a shell pink color reminiscent of a Côtes de Provence Rosé
pine-forward
The Rouge is ideal as an aperitif or in for a wide range of uses in cocktails
Durango · 100% De Castilla (Agave angustifolia) · Cooked in a conical earthen oven and milled by hand with an axe · Fermented in pine with spring water · Distilled twice using hybrid pot still made from wood
Kistler "Les Noisetiers" Chardonnay biodynamic farming Tequila can only be madeLes Noisetiers (pronounced Lay Nwaz tee yay) is a Multi Vineyard Wine with a Regional Focus In Burgundy, some wines are labeled Premier Cru without designating a specific site. Kistler applies the same scrutiny of blocks within a given locale and selections are made to heighten the precision of the single vineyard bottlings. Les Noisetiers is focused on the lean, sandy, Goldrige soils where the Russian River and Sonoma Coast overlap which produce a
