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(Reference) The Good Cook: Lamb. Ed. by Richard Olney. Woodcuts A few small notes to

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Description

A few small notes to front flyleaf

bund kuchen

to cookies that positively melt in your mouth

In Donabe

to Syhabout’s recipe for instant ramen noodles with poached egg

(Reference) The Good Cook: Lamb. Ed. by Richard Olney. Woodcuts A few small notes toIllus. with color photographs of step by step cooking & prep instructions. 10. 5x9", half cloth & pictorial boards. Alexandria, VA: Time Life Books, [1981]. Part of the highly respected Time Life Good Cook series edited by Richard Olney. Step by step instructions give the reader a deeper understanding of subject at hand. Very good. (43)

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