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The 2017 Zinfandel Bedrock Vineyard comes from 129-year-old vines
inviting and sneaky long finish
) Though their dry wines are definitely worth seeking out
Needs drinking
Refined and complex
Hobbs, Gregor Shiraz other_regions_italy The 2017 Zinfandel Bedrock VineyardThe 2006 Gregor Shiraz is made from fruit dried on trays in the style of Amarone. More deeply colored than the above two wines, it has a liqueur, Port like character to its aromas and flavors although it is dry. Notes of licorice and chocolate as well as assorted black fruits make an appearance on the palate. Layered, balanced, and long, this unique effort will continue to blossom with several more years of cellaring and offer a drinking window
