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Classic in nature
This is from only 0
underpinned by ripe yet vibrant acidity
cured meat and licorice are all pushed forward
intense and nicely voluminous flavors are also relatively refined with a subtle bead of minerality adding lift on the balanced and highly persistent finish
Reignac other_regions_italy Classic in natureFully mature, with licorice, cooca, truffle, vanilla, cassis and blackberry, this richly textured wine is at its apogee. Id drink it over the next few years before it starts to fade.
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