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A velvety front palate and flavours deep into the melon spectrum with a crispy zip to finish
He learned under Egon Muller and Klaus Peter Keller
Just across the road from Romanée-Conti lies this silky masterpiece from clay-limestone soils that whisper sophistication
the plants are then shredded by axe and knife and open-air fermented in pine tanks before being twice-distilled in traditional copper stills
it delivers aromas of quince
Remelluri Rioja Reserva 2018 NO20230719 A velvety front palate andThe flagship Reserva is the wine the Rodrguez family set out to make when they bought the abandoned Remelluri estate in 1967 a Rioja that could stand alongside any great wine in the world. Built from a blend of estate parcels in the foothills of the Sierra Cantabria, it sees the extended barrel and bottle aging that earns the Reserva designation, but with a fresher, more terroir driven sensibility than old school Rioja. The 2018 vintage was balanced
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